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KIPP Blytheville Collegiate High School

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  • KIPP Blytheville Collegiate High School
  • Dining

Monday, Feb 23

Breakfast

Sausage, Cheese Toaster
Fresh Banana
Mandarin Oranges
Cereal Choice w. Cheese Stick

Lunch

Beef, Pot Roast
Santa Fe Chicken Wrap
SW Chicken Salad
Mandarin Oranges
Garlic Mashed Potatoes
Baby Carrots

Tuesday, Feb 24

Breakfast

Strawberry Parfait
Fresh Orange
Diced Peaches
Cereal Choice w. Cheese Stick

Lunch

Chicken Nuggets
Turkey & Cheese Hoagie
Caesar Salad
Diced Peaches
Waffle Fries
Seasoned Corn

Wednesday, Feb 25

Breakfast

Burrito, Ham, Egg, Cheese
Fresh Apple
Diced Pears
Cereal Choice w. Graham Crackers

Lunch

Chicken Alfredo
Jerk Chicken Wrap
Taco Salad
Diced Pears
Stir Fry Veggies
Steamed Broccoli

Thursday, Feb 26

Breakfast

Mini Cinnis
Fresh Banana
Applesauce
Cereal Choice w. Cheese Stick

Lunch

Taco Soup
Cowboy Wrap
Chef Salad
Applesauce
Refried Beans
Cucumber Coins

Friday, Feb 27

Breakfast

Biscuit & Gravy
Fresh Orange
Pineapple Tidbits
Cereal Choice w. Graham Crackers

Lunch

Chili Dog
Buffalo Chicken Hoagie
Cobb Salad
Pineapple Tidbits
Tater Tots
Mixed Veggies

In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

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KIPP Blytheville Collegiate High School  1200 Byrum Road  Blytheville, AR 72315
Number: (870) 780-6333   

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